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Sambar is a popular South Indian stew made with vegetables and lentils, seasoned with a unique blend of spices and tamarind juice. It is not only eaten with rice, but can also be enjoyed with a host of other dishes such as dosa, idli, pongal, upma or vada. It is versatile in its pairing and pairs well with most food.
Gandhigram's Sambar powder is a generational recipe handed down from one generation to the next with every generation adding their own version until it reached perfection. It is a spice blend used to add flavor to the sambar stew.
Ingredients :
Whole Dry Red Chilli, Coriander seeds , Toor Dhal,Bengal Gram, Pepper, Fenugreek, Turmeric Finger
Qualities :
Made with 100 % Natural ingredients.
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